Simple Crispy Pesto Chicken & Potatoes

Summer – whew. It’s a break for sure, but BOY are we busy! We enjoyed a nice trip to the lake last week and then squeezed in a double portion of busy when we got home. Doctor’s appointments, a slew of summer cooking classes ((check out my upcoming classes HERE and HERE)) and a set of freshly applied braces were just a few of the activities that had us moving at a speedy pace this week. Continue reading

An Okie Girl’s Take on Chicken Marsala

I am torn between 2 names for this recipe, the one listed above and “Busy Momma’s Chicken Marsala”. This recipe really is a blend of both. You see, this Okie girl has received no formal cooking training. Most of my recipes are a mix of what I have on hand and what I think food should taste like. So when I have “an Okie girl’s take” in the title you can be sure I know the food professionals would probably spank me for daring to attempt such refined, classic, international dishes. Continue reading

German Biscuits – a VERY vintage ((and equally delicious)) recipe

One of my favorite things?? — vintage cookbooks! I have a pretty extensive collection, thanks to one of my other favorite things — estate saling. ((PS did you know there is a whole mass of people wondering what’s the correct spelling for garage/estate saling — sale-ing? Some “scholars” actually insist there is no appropriate “hyphen-ing” addition, rather a writer should pen the following “today I went to a few garage sales”. Humphf.)) Continue reading

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