Month: June 2016

Simple Spicy Marinara with Herbed Halibut en Papillote – New FFAY recipe for Sinkology

Simple Spicy Marinara with Herbed Halibut en Papillote – New FFAY recipe for Sinkology

The newest FFAY recipe is up on the Sinkology Blog! Along with a delicious and shockingly simple way to prepare halibut, I am sharing my most favorite recipe for Spicy Marinara.

Becoming Julia pt. 2 + Cinnamon Sugar Scones

Becoming Julia pt. 2 + Cinnamon Sugar Scones

A few years ago, I hit the “estate sale jackpot” when I came across an estate sale at the home of a former Home Economics instructor, cookbook author & culinary whiz – Mrs. Sullivan. The moment I walked into the living room,

Julia’s Biscuits

Julia’s Biscuits

Julia Child that is – one of my all-time kitchen faves. I used to watch Julia back when the real world only had access to 6 channels :: 4, 5, 9, 13, 25 & 43. Between Julia and Bob ((please tell me you know about Bob Ross)), 

An Okie Girl’s Take on Chicken Marsala

An Okie Girl’s Take on Chicken Marsala

I am torn between 2 names for this recipe, the one listed above and “Busy Momma’s Chicken Marsala”. This recipe really is a blend of both. You see, this Okie girl has received no formal cooking training. Most of my recipes are a mix of 

Devil’s Pool Granola ((A Big Cedar Recipe))

Devil’s Pool Granola ((A Big Cedar Recipe))

I am so excited to share the recipe for the best granola I have ever tasted. Last August, the family & I traveled to Branson for a fun “last hoorah” before the start of the school year. While there, Big Cedar breakfast was one of 

German Biscuits – a VERY vintage ((and equally delicious)) recipe

German Biscuits – a VERY vintage ((and equally delicious)) recipe

One of my favorite things?? — vintage cookbooks! I have a pretty extensive collection, thanks to one of my other favorite things — estate saling. ((PS did you know there is a whole mass of people wondering what’s the correct spelling for garage/estate saling —