Winter 2018-19 Session 2 is up! All classes include hands-on instruction, taste-testing, basic skills (including proper food handling, hygiene, substitution, doubling/halving etc) and how to make the recipe your own. All classes are held in Norman 9:30-11:30 EXCEPT 1/3 + 1/4 which are 10-12. $45 […]
"It's going to be a great year!"
Winter 2018 Session 1 is open for sign-up! Classes are ::
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