This is the salsa that satisfies my gardening spirit and my tastebuds! The subtle flavors of mint and parsley add an unexpected but strangely logical flavor to this salsa – kindly identifying themselves as mid-summer garden troopers. All the while, the roasted, caramelized veggies and the heat from those few hot peppers bring comfort to my deep cravings for salsa.
I hope this simple + speedy 5-ingredient Queso recipe brings a little delight to your daily meal plan. We’re all in this together – sending loved and hugs to you all!
I had no intention of sharing this recipe – and then I had my first bite. Even trying to tell you how good it is will not do this banana sheet cake justice. I’ll just say, at least for me, this is one of those bites that makes you pause and close your eyes to take in all that’s happening to your taste buds. Really.
Mojito Grilled Shrimp – yummy flavors of mojito with mint and lime make this grilled shrimp so delicious and perfect for grilling season!
Okay – let’s talk grazing. This is my favorite way to eat – a little of this and a smear of that. Trying new combinations and flavors — and eating way, way, way too much.
It’s time to add a little baked cracker to our portfolio of ‘easy extra‘ recipes I’ve been compiling for the last several months! These crackers are a savory shortbread cracker packed full of flavor thanks to the addition of blue cheese, sage and spicy red pepper.
Continue reading Spicy Blue Cheese Shortbread Crackers
The BEST Party Dip! Who doesn’t need an easy and awesome dip recipe for your snack and graze boards? This recipe is hands down my favorite cheesy dip – and at first bite, you’ll fall in love with it too!
This is the salsa that satisfies my gardening spirit and my tastebuds! The subtle flavors of mint and parsley add an unexpected but strangely logical flavor to this salsa – kindly identifying themselves as mid-summer garden troopers. All the while, the roasted, caramelized veggies and the heat from those few hot peppers bring comfort to my deep cravings for salsa.
That’s right – “BEAN SOUP”. Very simple by name but so very un-simple by taste. How can such a humble ingredient, like dried beans, become a crave-worthy, mouthwatering meal? Well let me share a few tips that make dried beans something you’ll want to put on your menu!
Continue reading Basic Bean Soup
Tomato Corn Cob Chowder — really?! Y-E-S!! Here’s the thing – being both a foodie and a gardener compels me to find ways to use every bit of my garden in the kitchen. Gardening is HARD work with little reward and my greatest reward is …
Good morning friends, if you subscribe to my blog here at FFAY then you just got notified of a new post — a post I didn’t write. Hackers are vicious and persistent and even with all my safety measures in place they uploaded a spam …
A simple dessert with so much flair! This Strawberry Shortcake Sheet Cake is a wonderful way to celebrate your Mom on this Mother’s Day!
Continue reading Strawberry Shortcake Sheet Cake
Homemade Hot Honey is the perfect combination of sweet + heat AND it’s so very easy to make!
As the temperatures begin to rise, backyard cooking/grilling and dining is a regular event in my weekly routine! One of our favorite and most frequent meals is Grilled Ginger Balsamic Flank Steak.
This simple recipe for grilled baby bok choy is just too good and too easy not to share!
Continue reading Grilled Baby Bok Choy
This simple slow-cook recipe for pork and potatoes is so tasty and versatile! It’s sure to become a ‘go-to’ in your weekly meal planning!
Loaded Baked Potato Skillet Casserole – Cheesy, hearty, tasty and so easy to make – a dinnertime winner for sure!
Kale + Mint Brownies?? I know right?! I must be living on Mars! But hear me out…
Continue reading Dinosaur Kale + Mint Double Chocolate Brownies
The acorn squash is an absolutely glorious addition to this enchilada recipe. It’s slightly sweet and creamy texture – the perfect partner to the warm Mexican spices, chicken and cheeses!
Thanks to a wild ((or at the very least aged, unfettered & prolific)) plum tree and the kind-hearted generosity of my friend, Orcas Island potter, Mr. Weatherman, I have the pleasure of sharing this simple sour plum streusel. I went to visit Mr. Weatherman and his Olga Pottery shop during our second day on the island. His place is always a favorite stop of mine because of his beautiful pottery, his friendly conversation and his gracious accommodation of my “bubbly” herd. Continue reading Orcas Island Wild Plum Streusel