Birthright Stew
For those of you who have been following my recipes for a few years – this one should be familiar. I like to call it “Birthright Stew” – I will tell you why soon…
For those of you who have been following my recipes for a few years – this one should be familiar. I like to call it “Birthright Stew” – I will tell you why soon…
I have been dreaming about chicken and dumplings for several weeks.
Smokehouse Meatballs! Classic meatball flavors are brought to life with a bountiful variety of garden fresh herbs…but why stop there?? The addition of steakhouse seasonings and Smokehouse Meatballs! Classic meatball flavors are brought to life with a bountiful variety of garden fresh herbs…but why stop …
Cream Cheese Verde Chicken Enchiladas — This recipe needs to go on your menu this week. It is fairly simple – the only tricky part is warming the tortillas in the skillet while thickening the sauce in a pan. The trickiness is simplified by lining …
One for the record recipe books!!
I recently acquired 1/2 lb. thick-cut applewood smoked bacon. I am not going to tell you how —
When I was little, I remember hearing a joke about a chubby kid riding in a convertible with his daddy…do you remember that joke??
Whew! By the middle of the week things start to get hectic in my 6 human home. Some days, I am only home for 30 minutes and I need to make use of every minute! Sometimes the pressure cooker saves the day, others it’s the slow-cooker …
I found this recipe a few months ago and have put it into my regular dinner rotation ever since. It is crazy easy – and the flavor is so good it is shocking!
Tuesday’s are an especially busy day in our home. If I haven’t made a dinner plan by 8 a.m., there most likely will be no dinner that night. Do you have days in your week like that?
This is the recipe that started it all for me — Click HERE to view.
I am a huge fan of teriyaki! I can’t imagine a veggie or protein that would not “sing” after taking a bath in a glorious, sweet and salty teriyaki marinade.