Month: April 2020

Gigantic, Fluffy Buttermilk Biscuits

Gigantic, Fluffy Buttermilk Biscuits

It’s no surprise, during this time of pandemic, I’ve been working out my biscuit hand! I’ve shared multiple versions of biscuit recipes – chocolate chip, apple cinnamon and blueberry but it occurred to me – what about the simple, classic traditional buttermilk biscuits?

Bittersweet Chocolate Chunk Biscuits w/ Fudge Gravy

Bittersweet Chocolate Chunk Biscuits w/ Fudge Gravy

Chocolate Chunk Biscuits and Fudge Gravy for breakfast?!? I’m in! Check out the new recipe!

Tuna Noodle Baked Casserole

Tuna Noodle Baked Casserole

NEW COMFORT FOOD RECIPE – The other day, I was talking to hubby about food. That pretty much happens all of the time, but lately our conversations are a little bit more about how we can use what we have without going to the store. And just like that, I was making Tuna Noodle Bake!

Maple Pecan Sheet Pan Pancakes

Maple Pecan Sheet Pan Pancakes

Sheet Pan Pancakes are one of my very favorite things. They are so easy to make and they finished product is OUT-OF-THIS-WORLD. Sensational. The addition of toasty pecans and crunchy granola adds both amazing flavor and texture! I’m giving you fair warning, you’ll want to make these for breakfast lunch and dinner!

5-Minute Queso

5-Minute Queso

I hope this simple + speedy 5-ingredient Queso recipe brings a little delight to your daily meal plan. We’re all in this together – sending loved and hugs to you all!