An Okie Girl’s take on Green Bean Beef
Here’s another twist on one of my family’s favorite foods – Chinese take-out ((Green Bean Beef)). Now, right away, the part of the title that says “An Okie Girl’s take…” should
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An Okie Girl’s Take on Orange Chicken
It’s been a little while since I shared an “Okie Girl’s Take” recipe, so I thought it was time to share something REALLY good. This version of orange chicken is super easy, full of flavor and sure to be a crowd pleaser.
An Okie Girl’s Take on Chicken Marsala
I am torn between 2 names for this recipe, the one listed above and “Busy Momma’s Chicken Marsala”. This recipe really is a blend of both. You see, this Okie girl has received no formal cooking training. Most of my recipes are a mix of …
An Okie Girl’s Take on Homemade Spicy Peanut Sauce
True confessions: My refrigerator is a messy, messy beast. I have 9 types of mustard ((that is a whole other story)), at least 7 jars of pickles ((spicy pickles are my fave!!)), ketchup, mayo, several salsas, sriracha, wing sauce, olives, pasta sauce, some random leftovers, …
An Okie Girl’s take on French Hot Chocolate ((in a jar))
A few days ago, I was hurriedly whipping up one of my favorite chocolate cake recipes “the BEST Chocolate Cake“, out of my grandma’s Betty Crocker cookbook when I came across a page of recipes that flipped a light bulb on in my little food …
An Okie Girl’s take on Littleneck Clams ((in a garlic butter white wine sauce))
I love how simple and wonderfully delicious this meal is! But no one needs to know, just let them be impressed when you confidently whip up perfectly seasoned, briny & sweet, tiny little tender clams!
Potsticker Party!! ((An Okie Girl’s Take on Potstickers))
One of our favorite people is in town during summer break for just one week and that can only mean one thing! Food and fun — wait, that is two things! Summer brain is a killer, haha! Our Luke is in from Columbia and oh …
An Okie Girl’s Take on Chinese Pork Ribs ((4 ingredients including the ribs!!))
Ribs are on sale this week at Whole Foods so they made it on the weekly menu for our hungry herd of 6!! After a week of neglecting my meal-making duties, I decided it was time to cook again.
An Okie Girl’s take on Tacos al Pastor
Okay folks, I thought the name of this dish was Tacos “EL” Pastor. Apparently, it isn’t “EL”, it’s “AL”. That in and of itself is proof I am a “winger”. Not sure what “winger” means in this context?? Well, I am one of those who …
An Okie Girl’s Take on Chop Suey
I include my Okie identity in the title of this recipe in order to avoid any possible criticism regarding the authenticity ((or lack there of)) of my Chop Suey recipe. Let’s face it, Chop Suey is a mom code word, or at least it is …
An Okie Girl’s take on Coconut Beef Curry ((this is gonna be good…))
If you have been trained in authentic Asian cooking, you may scroll down, scan my recipe and proceed to laugh out loud. Hard. For all I know, the recipe I am about to share it so far from authentic, it should be put into a totally …