We recently celebrated Blondie’s 10th birthday & guess what that boy requested for his birthday cake?? ((Well, you probably don’t need to guess, since I gave it away in the title & featured photo…)) So, good job! You are right. He picked cheesecake. Originally, he had an elaborate idea of making me stack a cookie, birthday cake and layers of buttercream on top of a vanilla cheesecake and I quickly, and nicely, refused. Continue reading
Champagne Cheesecake :: A Happy New Year’s Dessert MUST ((a NEW Food for a Year recipe for Sinkology))
Yes, you read it right: creamy cookie butter cheesecake – sandwiched between two fudgy layers of brownie perfection. This deliciousness is even better than it looks and oh my heavens, doesn’t it look good?!
I have been searching for a yummy new bar cookie recipe and recently came across this recipe on Pinterest and knew I had found “the one”. I love the traditional brown sugar & butter rich chocolate chip cookie. But, I instantly became obsessed with the idea of stuffing classic cheesecake between two layers of cookie perfection!? Really, it wasn’t a matter of “IF” I would actually make this recipe — but “WHEN”.
Cheesecake is Shepy Ray’s favorite dessert. So, as his 9th ((wow — seems like he should be 4, sniff)) birthday approached, I started making cheesecake plans. Shepy wanted Sour Cherry Topped Homemade Vanilla Cheesecake. However, I had something more birthday-ish” in mind. Something sprinkl-ey and layered with buttercream. Yes, I went there! I combined the perfect buttercream cake & the perfect cheesecake into one dessert. And I liked it. Continue reading
Before I even start telling you how good this is – let me just grab you by the shoulders and pull you in close. Have I got ya? Good – listen up: “You can do this. It will be great. You will impress your people. Believe me.” Now that we have that taken care of, let me tell you about what I see in your future: creamy, thick, perfectly smooth, dense — perfectly gourmet homemade cheesecake! Continue reading
Are you looking for a simple and VERY delicious dessert for your upcoming holiday festivities? I think you should look no further. With just a handful of ingredients and the whirr of your mixer – you will have a special, decadent dessert that will leave your diners begging for the recipe. It all starts with a special ingredient that is only available during the Thanksgiving-Christmas holiday season. Once you find it, be sure to stock up ((it freezes well)) – because just like icicles on a sunny day – it will be gone before you know it!