Valentine Mini-Cookie Truffles

Happy Valentine’s Day! I bet you have dreams and plans of dinner and flowers! Make a little room to add this treat to you V-day plans. These mini-cookie truffles are a twist on a recipe ((Teenie Cookie Butter Balls)) I recently shared, you can view it here. They were a real hit – so I decided to give them a Valentine’s Day makeover.((Teenie Cookie Butter Balls)) — don’t they look tasty??

For my Valentine’s Day twist, I used strawberry wafer cookies, shortbread cookies, cream cheese, a drop of cake flavoring ((I would omit this next time — I think it tasted fake)), white candy coating & the all important sprinkles.

First, place the cookies in the food processor.

Pulse and add cream cheese.

Pulse until the cookies & cheese form a ball.

Refrigerate the cookie mixture while melting the white candy coating & lining baking sheets.

Using a 1 teaspoon measuring spoon, roll the cookie mixture into balls.

Dip each ball into the coating.

Place the coated ball onto a parchment lined baking sheet & top with a pinch of sprinkles. Refrigerate until ready to serve.

Or eat them all immediately, haha. Gracie & I packaged them up for delivery to all of her Valentines.