Asian Sweet Chili & Ponzu Glazed Oven-Roasted Wings

I recently shared another delicious version of wings HERE. These Asian wings are just enough different from the garlicky bacon and brown sugar wings — that my herd could not choose a favorite!

It was so easy making these 2 varieties of wings. Both were mixed and marinating within minutes. The trick to making these wings so speedily is having a few key ingredients on hand. In this case the sauces and fresh herbs were all I needed.

For these Asian Sweet Chili wings, I used:

• 1½ pounds of chicken wings
• 10 oz citrus ponzu  ((or tamarin if you require gluten-free))
• 4 T sweet chili sauce
• ½ c chopped cilantro
• 2 T fresh thyme, de-stemmed & chopped
• 2 T fresh chopped chives plus 2 more T for garnish
• sea salt and fresh cracked pepper

I combined all of the ingredients & let them sit for 2 hours before roasting.

An important tip: turn the wings and sauce out onto a parchment-lined baking sheet. It will make clean-up so much easier!

And just like with the previous wing recipe, bake at 425° for about 20-25 minutes until crisp. ((Oh and if you garnish with fresh chopped chives – it really perks these wings up!))

Well, I think you would have a hard time convincing me that wings can get any better than this!!

Aren’t they just gorgeous??

Asian Sweet Chili & Ponzu Glazed Oven-Roasted Wings

2015-04-25 08:49:29

Serves 3

Salty and sweet, these Asian flavored wings are made perfect with fresh cilantro, sweet chili sauce & citrus ponzu. So easy - you will want to stay home & make your own take-out!

Write a review

Save Recipe

Print

Prep Time

5 min

Cook Time

25 min

Prep Time

5 min

Cook Time

25 min

472 calories

2 g

193 g

19 g

69 g

5 g

239 g

363 g

1 g

0 g

10 g

Nutrition Facts

Serving Size

239g

Servings

3

Amount Per Serving

Calories 472

Calories from Fat 167

% Daily Value *

Total Fat 19g

28%

Saturated Fat 5g

26%

Trans Fat 0g

Polyunsaturated Fat 4g

Monounsaturated Fat 6g

Cholesterol 193mg

64%

Sodium 363mg

15%

Total Carbohydrates 2g

1%

Dietary Fiber 1g

3%

Sugars 1g

Protein 69g

Vitamin A

9%

Vitamin C

5%

Calcium

5%

Iron

16%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Does this look wrong?

Ingredients

1. 1½ pounds of chicken wings
2. 10 oz citrus ponzu ((or tamarin if you require gluten-free))
3. 4 T sweet chili sauce
4. ½ c chopped cilantro plus 2 more T for garnish
5. 2 T fresh thyme, de-stemmed & chopped
6. 2 T fresh chopped chives plus 2 more T for garnish
7. sea salt and fresh cracked pepper

Instructions

1. Preheat oven to 425°. Line a baking sheet with parchment paper. Combine all ingredients into a medium mixing bowl & add a few dashes of salt and pepper. Allow to marinate for 2-4 hours before baking. Turn out onto the lined baking sheet & place in preheated oven for 25 minutes or until wings are crisp and golden.
2. Garnish with chopped fresh chives & cilantro.

Notes

1. I made two different types of wings for dinner - otherwise, I would double this recipe to serve my family of 6.

By Emily Schuermann

beta

calories

472

fat

19g

protein

69g

carbs

2g

more

Food for a Year: https://foodforayear.com/