I love olives – all types : green, black, purple – brined or packed in oil – pitted or with pits. I love them. I love them so much that I wanted to make them the star of my graze board rather than an accessory quietly tucked into a corner. That’s where these ‘Easy Extra’ recipe comes in to play!
These candied nuts come together in about 5 minutes! The sugary, spiced candy coating has just the right amount of salt and those herbs put the recipe over-the-top. So, so crave-able!
How about a yummy 5 ingredient dessert for your next fall gathering?! And no oven AND only minutes in the skillet?? Are you in?!Continue reading Salted Carmel and Cream Cheese topped with Walnut + Oat Crumble
I’m not sure it can get any simpler than a fresh fruit cobbler and streusel topping. But thanks to one little trick, I think I’ve found a way to make ‘easy’ even easier!
Well, this is as easy as it gets – Taco Casserole! The simplicity of this recipe makes it a must try for Taco Night!! This is a ‘one pan meal’ that comes together in 20 minutes – thanks to a short list of handy ingredients and a little multi-tasking.
Looking for that perfect breakfast treat for your Thanksgiving Day Feast? Continue reading Pumpkin Butter Scones w/ Marshmallow Fluff Buttercream
This breakfast casserole was my favorite meal of my week at BSF Headquarters — and that’s saying a lot because the food was yummy ALL week!
Several years ago, David and I stumbled upon, what has since become one of my all-time favorite restaurants :: Lama Beans Cafe in Berkeley, CA. We picked this spot because online reviews raved about this little local gem – high quality, delicious local food that’s reasonably priced — right up my alley!
Continue reading Smoked Salmon Scramble – a Berkeley favorite!