Mexican-Style Cream Corn

Mexican night has been on our lake dinner menu for as long as I can remember – and it’s a pretty big deal for our clan.  Even though we love our Mexican food  – we are committed to keeping it simple, because food is not the focus of our week (gasp!)

One way to keep it simple & delicious??

This Mexican-style cream corn! Chop a few things, dump a few things stir, heat & serve. This recipe is perfect for the lake but is also great for those busy week nights.

Don’t we all want to spend more time doing this:

and less time making dinner?