Is it really nectarine season?? I thought nectarines were a summer fruit?? Our Oklahoma Spring has lasted longer than any I can remember ((YAY!!)). As a matter of fact, our Winter was crazy long too ((Yippee!!)). So, my mind just can’t comprehend that Summer is around the …
I am so excited to be sharing this ‘Tip of the Week’ with you. I have been dealing with a pesky problem for several years & recently found the solution — and it works every single time & is practically free.
We had such a tasty Mother’s Day meal – all prepped, planned & executed by hubby.
I have noticed these squeeze dispensers being used on the Food Network all of the time. Finally, after a few years of thinking how handy it would be to have a set for myself, ((and forgetting to look for them at the store–every single time I …
I can’t decide, is it the crack of the hard chocolate topping I hear when first breaking into the pudding, or is it the surprise blackberry tucked into the waves of decadent pudding and creamy chocolate wafers – or is it the perfect balance to the …
It’s Cinco de Mayo and you know what that means!?! Time to celebrate and whip up something tasty.
For those of you who have been following my recipes for a few years – this one should be familiar. I like to call it “Birthright Stew” – I will tell you why soon…
I love fresh green beans – only if they are way over cooked according to the FOOD Network experts… Sure, the bright green color is beautiful. But the waxy, squeaky texture awakens my gag-reflex…and of course, I try my very best to avoid that.
Flat Iron steak is quickly becoming my favorite cut of beef.
