I’m on a roll lately with quick tasty meals. Trust me it’s a well-earned theme. Three teenage boys — all in sports, one newly driving. A building project newly completed and bunnies and hubby and sister girl — and three dogs with a bout of…
My whole family loves this recipe – so easy to put together on a busy night PLUS so hearty and delicious. One pot meals are my most fave. Easy to make – easy to eat – easy to clean! YAY YAY!
Moist, flavorful chicken, perfectly steamed rice AND even some actual veggies tucked in for good measure. Even better than a simple, delicious dinner?? No complaints – no whining, just smiles and slurps. VICTORY.
After taking the month of February off – March-April 2019 is up! All classes include hands-on instruction, taste-testing, basic skills (including proper food handling, hygiene, substitution, doubling/halving etc) and how to make the recipe your own.
All classes are held in Norman — on WEDNESDAYS, 10-12. If your schedule requires a different day or time, please email me and I’ll try to accommodate.
$45 per student per class.
I accept EPIC funds.
Email email@example.com to reserve your space!
Winter 2018-19 Session 2 is up! All classes include hands-on instruction, taste-testing, basic skills (including proper food handling, hygiene, substitution, doubling/halving etc) and how to make the recipe your own. All classes are held in Norman 9:30-11:30 EXCEPT 1/3 + 1/4 which are 10-12. $45…
Well, Thanksgiving 2018 is in the books — can yo believe it?! I’ve been rather quiet on my blog while giving attention to running my growing small business.
Winter 2018 Session 1 is open for sign-up! Classes are :: Continue reading Winter 2018 Cooking Class Schedule – Session 1
Our second session of Fall cooking classes are on the calendar!
Well, if you’ve been following me on Insta, then you know I was recently on the San Juan Islands in the PNW. We’ve been visiting these islands for several years and every year I try to see something new. This summer, we hiked several new…