Winter 2018 Cooking Class Schedule – Session 1
Winter 2018 Session 1 is open for sign-up! Classes are ::
Recent Posts
Fall 2018 Kid’s Cooking Classes (session 2)
Our second session of Fall cooking classes are on the calendar!
Feta + Cream Cheese Dip w/ Red Onion (Lopez Island Dip)
Well, if you’ve been following me on Insta, then you know I was recently on the San Juan Islands in the PNW. We’ve been visiting these islands for several years and every year I try to see something new. This summer, we hiked several new trails ((which helped me accumulate a total of 90 miles hiked while on vacay — yippee!!)) and we explored a nearby island — Lopez. (more…)
Oven-Roasted Honey BBQ Chicken Wings
Oven-Roasted wings are easily one of the herd’s all-time favorite foods. I’ve made over a dozen different wing recipes over the years but their most requested is Honey BBQ Wings. I love making oven-roasted wings because they are so easy and even easier to […]
Giant Breakfast Cookies
Whew – we’ve hit the dogs days of summer here in Oklahoma. With “low” 100’s in the forecast, 2-a-day football practices filling our weeks and the official 2018-19 school supply lists taped to the fridge – ‘dog days’ seems to hit the nail on the head. (more…)
Creamy ((KETO)) Chicken with Blistered Tomatoes & Bacon
Hubby & I have gone low-carb for the Summer. We’re actually doing KETO. I’ve heard lot’s of pluses for KETO but was pretty much scared at the thought. However, we’re about a month in and I feel like I’ve gotten into a groove. I am […]
Cheesecake Stuffed Banana Bread
Can you relate to my banana dilemma? Seems like I so much as bring them home that they start getting speckled. Within hours of spotting the first speckle the kids consider them overripe and they won’t touch them “with a 10-foot pole” (as my mom […]
Turkish Delight Cake
Thanks to a recent Chronicles of Narnia themed school party (and signing up to bring a dessert), I was inspired to create this “Turkish Delight Cake”. But I can’t take all of the creative credit – here’s how it went down: (more…)
Mediterranean Breakfast Bread Pudding
It’s time to mix it up a little! Here’s a twist of my tried and true “Big Country Breakfast Bread Pudding“. Sun-dried tomatoes, feta and fresh spinach help to make this a totally different dish that’s sure to become your new favorite for brunches, breakfasts […]
Sheet Pan Fajitas
Mexican food is pretty much my love language. I can’t seem to get enough of the big, bold, spicy flavors that are notorious with this type of cuisine. But then I seem to find myself wondering why exercise isn’t making a difference in my pants […]
Sweet Dark Cherry ((+ Almond)) Yogurt Smoothie
This little smoothie has recently become my favorite quick breakfast — it’s pretty much the best smoothie I’ve ever had! And because I can control the amount of added sugar, I feel like this smoothie is actually a healthy choice!
It has a short list of ingredients, is packed with flavor and really is a breeze make. But as you can imagine, (more…)