Search Results: easy extra

Mexi-Mac ((Part 3 of 3 “Tasty Meals for Tired Travelers”))

Mexi-Mac ((Part 3 of 3 “Tasty Meals for Tired Travelers”))

The third meal planned for our Spring Break ski trip adventure :: Mexi-Mac. If you haven’t caught the first 2 handy meals our fam enjoyed while traveling to New Mexico follow the links below.

Lemon & Caper Cream Sauce

Lemon & Caper Cream Sauce

During a typical week, a jar of pasta sauce can be a real life-saver when it comes to dinnertime. I have shared my very most favorite jarred pasta sauce brand previously ((HERE)). As much as I love the tried and true tomato-based pasta sauce, there 

Frito Chili Pizza Pie

Frito Chili Pizza Pie

Homemade pizza has become one of my favorite family meals for many reasons. First ((and most importantly)) it tastes SO good. Second, I am just so very tickled that I have figured out at least ONE way to use yeast correctly; am I the only 

New FFAY recipe @ Sinkology – The PERFECT Super Bowl Snack :: Pizza Roll-ups!

New FFAY recipe @ Sinkology – The PERFECT Super Bowl Snack :: Pizza Roll-ups!

It’s that time of year — yes, the “BIG” game is just around the corner! What is more exciting to you?? The score or the food?! Well, if you are like me – it’s the food ALL.THE.WAY!

Dirty Red Beans & Rice

Dirty Red Beans & Rice

This recipe is a classic case of dump, stir and walk away. Isn’t that what we are all looking for — a way get a yummy meal on the table without slaving over it ALL DAY LONG?! I know I have a list of things 

Strascinati Pugliesi with Gorgonzola Cream Sauce & Crisp Candied Bacon :: Another Food for a Year recipe for Sinkology!

Strascinati Pugliesi with Gorgonzola Cream Sauce & Crisp Candied Bacon :: Another Food for a Year recipe for Sinkology!

With the first bite, this delicious pasta will knock the socks right off of your feet — or at least it will make you want to lick your bowl, the serving spoon and the saucepot. It buckled my knees – in that “did I just 

Oven Roasted Autumn Squash with Candied Bacon & Fresh Herbs ((another Sinkology recipe!!))

Oven Roasted Autumn Squash with Candied Bacon & Fresh Herbs ((another Sinkology recipe!!))

I have always loved November, and when I say “loved” in mean LOVED! That constant chill in the air, the perfect balance between days with bright blue skies and gray, dark cloudy skies, an endless string of sweater weather and then there is the food. Those family recipe favorites 

Spiced Apple & Sugared Ginger Galettes Drizzled with Salted Caramel Sauce ((AND a Special Announcement!!))

Spiced Apple & Sugared Ginger Galettes Drizzled with Salted Caramel Sauce ((AND a Special Announcement!!))

I have never been one to keep a cat in the bag, and I have been bursting to tell you all about a fun, new partnership between Food for a Year & my favorite copper sink company, Sinkology. I am Sinkology’s new Guest Food Blogger! 

Farm Girl Fair Fun, Blessing, an Appointment & The Best Taco Dip EVER!

Farm Girl Fair Fun, Blessing, an Appointment & The Best Taco Dip EVER!

Whew, wow — what fun we had at the Farm Girl Fair! But the work to get ready for the FGF was intense — in a good & satisfying sort of way. Let me tell you all about it — and give you my favorite taco 

Miss Angie’s Almond Sweet Tea ((aka Ladies’ Party Punch))

Miss Angie’s Almond Sweet Tea ((aka Ladies’ Party Punch))

Finally, the perfect accessory to your ladies’ lunches, weekend brunches, showers, parties and tea parties! Yes, with the discovery of this Sweet Almond Tea, the search for the ‘perfect party punch” is over!

A little glimpse into my home…

A little glimpse into my home…

I will soon be doing a few posts about my paint colors, some finishes including my walnut slab island and my flooring choices ((tile, stained concrete etc)). But before I begin sharing some of my favorite home design details, I want to tell you ((again)) about 

Meet the bunnies!

Meet the bunnies!

After 7 weeks of loving Lula & Bubba’s babies, they have finally grown up enough to be able to tell them apart. As I announced in an earlier post, we figured out a few weeks ago that we had three boys and one girl. Since