Tag: pizza

Cheesy Meatball Deep Dish Pizza

Cheesy Meatball Deep Dish Pizza

Cheesy Meatball Deep Dish Pizza is made using my favorite pizza dough recipe + 3 ingredients (including a recipe hack that brings the flavor!)

Cheesy Pepperoni Chicken :: Hobo Dinner (simple, yummy camp food)

Cheesy Pepperoni Chicken :: Hobo Dinner (simple, yummy camp food)

Cheesy Chicken Hobo Dinner! It’s that time of year — the bitter biting air has been exchanged for cool breezes, trees are budding, green grass is peeking through the winter browns, birds seem to be chirping a happier tune: and that means it is camping …

BBQ Chicken & Blue Cheese Sfincione

BBQ Chicken & Blue Cheese Sfincione

One of my menu favorites – Sfincione!  Sfincione is  Sicilian pizza and sounds a lot more complicated than it really is. It all starts with pizza dough. I prefer homemade pizza dough and have an awesome recipe HERE. I learned how to make pizza dough …

Frito Chili Pizza Pie

Frito Chili Pizza Pie

Homemade pizza has become one of my favorite family meals for many reasons. First ((and most importantly)) it tastes SO good. Second, I am just so very tickled that I have figured out at least ONE way to use yeast correctly; am I the only …

New FFAY recipe @ Sinkology – The PERFECT Super Bowl Snack :: Pizza Roll-ups!

New FFAY recipe @ Sinkology – The PERFECT Super Bowl Snack :: Pizza Roll-ups!

It’s that time of year — yes, the “BIG” game is just around the corner! What is more exciting to you?? The score or the food?! Well, if you are like me – it’s the food ALL.THE.WAY!

An Okie Girl’s Take on Homemade Spicy Peanut Sauce

An Okie Girl’s Take on Homemade Spicy Peanut Sauce

True confessions: My refrigerator is a messy, messy beast. I have 9 types of mustard ((that is a whole other story)), at least 7 jars of pickles ((spicy pickles are my fave!!)), ketchup, mayo, several salsas, sriracha, wing sauce, olives, pasta sauce, some random leftovers, …

Becoming a Pizza Maker ((and a little peek into my trip to Napa))

Becoming a Pizza Maker ((and a little peek into my trip to Napa))

About a year ago, I had the great privilege and fun treat of learning to make pasta from Chef/Owner : Tyler Rodde  ((Chef Tyler — “CT”)) at Oenotri in Napa. ((You can read all about that trip & pasta recipe HERE)) After 12 months of …

When the moon hits your eye…

When the moon hits your eye…

…it means you are starting dinner too late and speed cooking a big pizza pie – that’s amore´. It’s also amore´ because it’s quick and simple and under 10 ingredients!! Oh and it’s a healthy ninja recipe too!!